Tuesday, February 28, 2023

Breakfast And Brunch - Abbeys White Chocolate Latte

I created this white chocolate masterpiece for my little sister, Abbey, who's a latte fanatic. She was blown away, and drained it to the last drop! This makes one VERY large, indulgent latte, and could probably serve two. Enjoy!

Sunday, February 26, 2023

Saturday, February 25, 2023

Master Bathroom Grand Rapids

Master Bathroom Traditional Bathroom Grand Rapids

Pasta - Asparagus And Artichoke Pasta Salad

Chicken, asparagus, artichokes, and crumbled bacon come together in this hearty pasta salad. It's a great way to use leftovers; if you have onion and celery, throw that in too!

Friday, February 24, 2023

Cheese - Remoulade Style Sandwich Spread

This tangy remoulade-style sandwich spread adds a creamy and flavorful kick to ordinary sandwiches.

Thursday, February 23, 2023

Tuesday, February 21, 2023

Seafood - Grilled Fish Tacos With Chipotle Lime Dressing

Inspired by a Mexican favorite, grilled fish tacos have a creamy dressing spiked with lime juice, cumin, chili powder, and adobo sauce from zesty chipotle peppers. Garnished with tomatoes, cilantro, shredded cabbage, and lime wedges, these tacos are guaranteed delicious.

Monday, February 20, 2023

Saturday, February 18, 2023

Cheese - Spinach And Feta Turkey Burgers

These are a big hit in the summertime when everyone is tired of the same old hamburgers and hot dogs.

Thursday, February 9, 2023

Saturday, February 4, 2023

Seafood - Salmon Burgers

Canned salmon makes this burger dinner a breeze. Serve it with your favorite toppings.

Friday, February 3, 2023

Cheese - Pear And Blue Cheese Salad 2

A sweet-tangy brown sugar-maple syrup dressing gets its zip from apple cider vinegar and performs as the perfect partner for a leafy green salad tossed with pears and candied pecans.

Wednesday, February 1, 2023