Monday, February 29, 2016

Herbs And Spices - Zucchini Soup I

This is a pureed soup with onions, potatoes and zucchini cooked in chicken broth, seasoned with thyme, rosemary and basil. Thicken with potato flakes and served garnished with fresh dill weed.

Tuesday, February 23, 2016

Pasta - Spaghetti Pie Ii

Line a pie pan with spaghetti, margarine, eggs and Parmesan, top with creamy cottage cheese, then pour on a savory beef and tomato sauce flavored with onions, garlic and green pepper. Mozzarella baked on top makes a scrumptious crust.

How To Make The Best Gin And Tonic ......Must Try

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How To Make The Best Gin And Tonic ......Must Try

Big Bird (1oz Banana Schnapps 2 1/2 Oz Pineapple Juice 2 1/2 Oz Orange Juice)

Big Bird (1oz Banana Schnapps 2 1/2 Oz Pineapple Juice 2 1/2 Oz Orange Juice)

Sunday, February 21, 2016

Friday, February 19, 2016

Meat And Poultry - Beef Bulgogi

Marinate beef steaks in this a sweet sauce of soy, sugar, garlic, and sesame and grill. Roll up in red leaf lettuce with rice and hot pepper paste for a real Korean-style treat.

Thursday, February 18, 2016

Cheese - Alis Greek Tortellini Salad

This salad is going to be in the Allrecipes Hall of Fame one day! My friend Ali made this refreshing summer salad for me, which is even better a few days later. Tortellini, a great vinaigrette, baby spinach, and feta. If you like balsamic vinegar, it's a must to add into the vinaigrette. Bon appetit!

Sunday, February 14, 2016

Soups Stews And Chili - Beef Stew V

A charming beef stew flavored with red wine and vegetables. This recipe makes lots of stew, so invite some friends over.

Thursday, February 11, 2016

Breakfast And Brunch - Make Ahead French Toast

We have made this French Toast for Christmas brunch for twenty four years! It originally came from the East Coast. If you like your French toast firmer, then cut back on the milk.

Wednesday, February 10, 2016

Bbq Grilling - Best Ever Saucy Beef Kabobs

This is a four star recipe that combines the great taste of grilled beef kabobs with a delicious tomato sauce baste. I always double the sauce to top the beef and veggies over rice. A mouth-watering meal.

Tuesday, February 9, 2016

Meat And Poultry - Asian Chicken Salad Cups

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A delicious chicken salad with Asian-inspired flavors is served in individual bread bowls. It's perfect for a light lunch!

Lindy Donnelly (San Francisco)

Lindy Donnelly Traditional Family Room San Francisco

Monday, February 8, 2016

Breakfast And Brunch - Big Germans

An oven pancake that puffs up and falls. It is served with a squeeze of lemon juice and powdered sugar. We also enjoy filling the indent with fresh strawberries and whipped cream.

Wednesday, February 3, 2016

Bread - Moist Chocolate Muffins

Yogurt keeps these scrumptious muffins nice and moist.

Paciffic Seascape Painting Decoration Unstretch

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3 Pics Paciffic Ocean Big Wave Seascape Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Desserts - Moms Best Peanut Brittle

This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. You do not have time to measure ingredients in between steps.

Monday, February 1, 2016