Tuesday, August 22, 2017

Sunday, August 13, 2017

Seafood - Sea Bass Barbecue

A simple recipe for barbecued sea bass. If the fish is fresh, this dish is sure to please. Great for beach side cookouts.

Saturday, August 12, 2017

Salad - Mexican Cornbread Salad

This is a layered salad that begins with a batch of green chili cornbread placed in the bottom of a bowl. Next come the other goodies - beans, peppers, corn, bacon bits, tomatoes, cheese and dressing. When you run out of layers, pop into the fridge to chill.

Friday, August 11, 2017

Bread - Focaccia Bread

A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor!

Thursday, August 10, 2017

Breakfast And Brunch - Pear Bread Ii

The delicate flavor of fresh pears and pecans dance enchantingly in this lovely summer loaf. Freezes well if double wrapped. Delicious and easy.

Wednesday, August 9, 2017

Sunday, August 6, 2017

Side Dish - Indiana Style Fried Cabbage

Get a taste of Indiana with this cabbage recipe. It is especially great served with ham or pork. You can omit the mushrooms if you are not a mushroom fan!

Saturday, August 5, 2017

Thursday, August 3, 2017

Pasta - Shrimp Scampi Iii

A family pleaser for years! The more garlic the better for the garlic lovers of the world!

Tuesday, August 1, 2017

Desserts - Aunt Teens Creamy Chocolate Fudge

This was my aunt's recipe for fudge, passed down through the family. It's better than any fudge I've ever had at the Jersey shore, and easy enough to whip up in 15 minutes or so.

Meat And Poultry - Breaded Chicken Fingers

These garlicky, lightly breaded chicken strips just require a buttermilk marinade before a quick saute. Teamed with your favorite dipping sauce or served alone, these put store-bought chicken nuggets to shame.

Sunday, July 30, 2017

Thursday, July 27, 2017

Wednesday, July 26, 2017

Breakfast And Brunch - Breakfast Burritos With Green Salsa

Filled with chili seasoned potatoes, chorizo and scrambled eggs, these morning burritos are a fun and lightly spicy breakfast, designed to fill you up and get you excited for the day! Top with green salsa to balance out the richness of the filling with its tangy, fresh flavor.

Tuesday, July 25, 2017

Monday, July 24, 2017

Salad - Barbs Broccoli Cauliflower Salad

A nice crunch in this salad, bacon bits, sunflower seeds, diced broccoli, cauliflower, and onion are tossed with a yummy, slightly sweet and sour dressing and chilled.

Sunday, July 23, 2017

Friday, July 21, 2017

Tuesday, July 4, 2017

Seafood - Marinated Scallops Wrapped In Bacon

This sweet and salty, melt-in-your-mouth appetizer is sure to please anyone!

Meat And Poultry - Verns Roasted Pork Loin Over Sauerkraut

Pork loin roast atop a seasoned bed of sauerkraut with onion, cranberries, and apple makes a great main dish for fall.

Saturday, July 1, 2017

Friday, June 30, 2017

Thursday, June 29, 2017

Tuesday, June 27, 2017

Salad - Tropical Salad With Pineapple Vinaigrette

An easy salad to make with a bag of salad greens, pineapple, bacon bits, nuts and toasted coconut. Use fresh pineapple, if you can, and substitute toasted almonds for the macadamia nuts, if desired.

Monday, June 26, 2017

Seafood - Pecan Crusted Walleye

"A light crust for this delicate fish won't cover up the taste of the fish itself. Plus it is quick and easy."

Sunday, June 25, 2017

Main Dish - Korean Spicy Chicken And Potato Tak Toritang

A very easy meal to make! Chicken drumettes, potato, carrots, and onion simmer in a spicy sauce that goes best with white rice.

Saturday, June 24, 2017

Salad - Claremont Salad

Anchorage Sex
Cabbage, cucumber, carrots and onion marinated in vinaigrette.

Soups Stews And Chili - Wonton Soup

Wontons stuffed with a mixture of pork and shrimp seasoned with soy sauce and ginger root are gently simmered in chicken broth.

Thursday, June 22, 2017

Wednesday, June 21, 2017

Pasta - Shrimp And Asparagus Fettuccine

A simple, light combination of fresh asparagus, shrimp, and Parmesan cheese is served with fettuccine and olive oil.

Tuesday, June 20, 2017

Cheese - Asparagus Side Dish

This side dish involves steaming asparagus and grape tomatoes and topping with olive oil and Parmesan cheese.

Saturday, June 17, 2017

Thursday, June 15, 2017

Wednesday, June 14, 2017

Fruits And Vegetables - Cherry Almond Caramel Apple Explosion

Caramel apples get all dressed up in this delightful cherry, almond and chocolate extravaganza.

Wednesday, June 7, 2017

Meat And Poultry - Easier Chicken Marsala

Eat well, eat healthy with this herbed chicken sauteed with mushrooms and Marsala wine.

Monday, June 5, 2017

Salad - Spicy Mexican Salad

This salad couldn't be easier to make; everything - lettuce, tomatoes, cheese, and beans - goes into one bowl and is tossed with a ready-made Catalina salad dressing and tortilla chips.

Meat And Poultry - Ronaldos Beef Carnitas

Chuck roast is wrapped in foil with Mexican-style seasonings, and cooked at low temperature until it is tender and shreds easily. This is served in flour tortillas. Leftovers freeze well.

Friday, June 2, 2017

Breakfast And Brunch - Chocolate Babka 2

These babka rings are made from a rich yeast dough spread with a chocolate and cinnamon filling. The loaves are rolled up, finished with a sweet streusel topping, and baked.

Miami Beach Garden (Miami)

Miami Beach Garden Modern Pool Miami