Thursday, August 31, 2017
Wednesday, August 30, 2017
Monday, August 28, 2017
Sunday, August 27, 2017
Saturday, August 26, 2017
Meat And Poultry - Easy Chicken Fajita Soup
Fire roasted tomatoes, fajita seasoning, and seasoned black beans give this quick and delicious soup a cooked all day flavor.
Friday, August 25, 2017
Seafood - Easy Lemon Pepper Blackened Salmon
In this easy preparation, salmon fillets are seasoned with fresh lemon juice, parsley, and pepper, then seared in a skillet before being finished in a hot oven.
Wednesday, August 23, 2017
Cheese - Polish Cream Cheese Coffee Cake
A moist coffee cake with a sweet cream cheese center and crunchy pecan topping is the perfect treat to serve at your next brunch.
Tuesday, August 22, 2017
Sunday, August 13, 2017
Seafood - Sea Bass Barbecue
A simple recipe for barbecued sea bass. If the fish is fresh, this dish is sure to please. Great for beach side cookouts.
Saturday, August 12, 2017
Salad - Mexican Cornbread Salad
This is a layered salad that begins with a batch of green chili cornbread placed in the bottom of a bowl. Next come the other goodies - beans, peppers, corn, bacon bits, tomatoes, cheese and dressing. When you run out of layers, pop into the fridge to chill.
Friday, August 11, 2017
Thursday, August 10, 2017
Breakfast And Brunch - Pear Bread Ii
The delicate flavor of fresh pears and pecans dance enchantingly in this lovely summer loaf. Freezes well if double wrapped. Delicious and easy.
Wednesday, August 9, 2017
Tuesday, August 8, 2017
Sunday, August 6, 2017
Side Dish - Indiana Style Fried Cabbage
Get a taste of Indiana with this cabbage recipe. It is especially great served with ham or pork. You can omit the mushrooms if you are not a mushroom fan!
Saturday, August 5, 2017
Thursday, August 3, 2017
Tuesday, August 1, 2017
Desserts - Aunt Teens Creamy Chocolate Fudge
This was my aunt's recipe for fudge, passed down through the family. It's better than any fudge I've ever had at the Jersey shore, and easy enough to whip up in 15 minutes or so.
Meat And Poultry - Breaded Chicken Fingers
These garlicky, lightly breaded chicken strips just require a buttermilk marinade before a quick saute. Teamed with your favorite dipping sauce or served alone, these put store-bought chicken nuggets to shame.
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